Glen Allen, August 10, 2023 — United Restaurant Group LP, a prominent franchisee of TGI Fridays with a strong presence in the Mid-Atlantic region, is excited to announce the arrival of their innovative value-centric lunch menu. This all-new lunch menu will be accessible across all 15 United Restaurant Group TGI Fridays establishments, exclusively for dine-in patrons, from Monday to Friday, 11 am to 2 pm.
Distinguished by its commitment to providing exceptional value, the revamped lunch menu showcases a medley of guest-favorite dishes at compelling prices, comprising:
- Chicken Sandwich (served with a choice of salad or fries) at just $8.99
- Cheeseburger (accompanied by a choice of salad or fries) priced affordably at $9.99
- Caesar Salad with Grilled Chicken, available at a value-driven $8.99
- Caesar Salad with a 6oz Center-cut Sirloin for only $10.99
- Caesar Salad featuring Hickory Sea Salt Grilled Salmon, a steal at $11.99
- White Cheddar Broccoli Soup for a budget-friendly $4.99
- Soup & Salad Combo at the attractive price of $8.99
- Cajun Shrimp & Chicken Pasta, an irresistible choice at $10.99
Rob Stevens, United Restaurant Group’s Director of Marketing & Brand Standards, expressed, “We are addressing a previously unmet demand in our local market, traditionally occupied by fast food alternatives. We are optimistic that our patrons will warmly welcome this new, health-conscious lunch option.”